Edible Economics

Edible Economics

A Hungry Economist Explains the World
by Ha-Joon Chang (Author), Homer Todiwala (Narrateur)
AUDIOBOOK
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Edible Economics brings the sort of creative fusion that spices up a great kitchen to the often too-disciplined subject of economics

For decades, a single, free-market philosophy has dominated global economics. But this intellectual monoculture is bland and unhealthy.

Bestselling author and economist Ha-Joon Chang makes challenging economic ideas delicious by plating them alongside stories about food from around the world, using the diverse histories behind familiar food items to explore economic theory. For Chang, chocolate is a lifelong addiction, but more exciting are the insights it offers into postindustrial knowledge economies; and while okra makes Southern gumbo heart-meltingly smooth, it also speaks of capitalism’s entangled relationship with freedom. 

Myth-busting, witty, and thought-provoking, Edible Economics serves up a feast of bold ideas about globalization, climate change, immigration, austerity, automation, and why carrots need not be orange. It shows that getting to grips with the economy is like learning a recipe: when we understand it, we can adapt and improve it—and better understand our world.
 

Publication date
January 17, 2023
Publisher
ISBN
9781668618493
Paper ISBN
9781541700543
The publisher has not provided information about accessibility.

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